A little bit of Tony's Creole Seasoning is all you need. Goes good on anything and EVERYTHING. Try french fries with some Tony's. Wonderful.

I just google whatever kind of recipes I want. I have found some wonderful recipes that way and most are easy and time efficient and uses stuff most people already have in their cabinet/pantry.

[quote=extemptress]I have a great beef and broccoli stir fry recipe. Better than Chinese take out :)[/quote] we don't eat a lot of meat, but i'd love that recipe extemptress! beef and broccoli is the main reason we ever order chinese take out =) sorry leelo - i don't have many beef recipes, but if you're ever in need of a vegetarian dish or a pasta sauce i got you covered! =)

i'm using a rice recipe that calls for {optional} 1 tablespoon ketchup or 1/3 cup salsa. think it'd be fine to use sauce instead? don't see why not, all are tomato products, and not too different, right?

so you're not missing so much of the flavoring that catsup or salsa would have, add a pinch of brown sugar to the tomato sauce, and a dash of vinegar if you have any - and don't add salt. canned tomato sauce is salty, so even if the recipe calls for it, skip it =)

thanks cris, will do. x3